Rooted in Nature, Crafted for Taste.

Services

What We Bring to the Table

With 40+ years of global experience in hospitality and food service, Cyanea Consulting knows what it takes to build exceptional operations. From concept to execution, we deliver authenticity, high performance, and uncompromising quality. Our grounded, strategic approach helps restaurants and boutique hotels thrive with integrity.

For New Restaurants & Boutique Hotels

Launching a hospitality business is a high-stakes journey. We provide end-to-end strategic support, helping you build a sustainable, standout concept from day one.

Business Planning & Feasibility
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Legal & Compliance
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Technology & Marketing
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Location & Design
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Pre-Opening & Launch Support
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Operations & Staffing
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Menu Development & Procurement
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For Existing Restaurants & Boutique Hotels

Whether you’re evolving, expanding, or in need of revitalization, our expert guidance transforms operations into sustainable, profitable, and purpose-driven enterprises.
Business Performance Analysis
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Crisis Management & Turnaround Solutions
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Expansion & Growth Strategies
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Customer Experience & Service Excellence
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Marketing & Brand Enhancement
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Training, Recruitment & Team Development
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Operational Efficiency & SOP Improvement
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Menu Engineering & Supplier Optimization
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