Glasshouse Lounge Restaurant – Fine Dining Above the Waves
Perched on the sixth floor with panoramic views of the famous Nissi Beach bay, Glasshouse Lounge Restaurant offers an exclusive fine dining experience, blending contemporary Mediterranean cuisine with global influences.
The refined 2023 menu, curated by Chef Petros, features elegant and innovative dishes such as:
- Champagne Seabass Ballotine and Turbot Fillet with Xinisteri Beurre Blanc,
- Seared Foie Gras with yuzu sauce and chestnut purée,
- Signature slow-cooked Black Angus Short Rib and Wild Pigeon au Cabernet,
- Vegan and gluten-free fine dining options like Cauliflower Steak with curry and roasted almonds.
Guests can also enjoy a curated selection of premium beef cuts, including Wagyu A5 sirloin and Tomahawk steaks, alongside luxurious seafood creations such as whole lobster and seafood tagliolini.
How We Helped
Through Chef Petros Mavros’ leadership while he served as Executive Chef at this amazing 5 star resort we curated a sophisticated new culinary identity for the iconic newly refurbished Glasshouse, delivering an elegant, globally inspired and at the same locally defined fine dining experience that matches its extraordinary setting.
